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Editors' Pick
The risk of a bird flu pandemic is risingHow worried should we be about bird flu? It’s a question that I’ve been asked by friends and colleagues several times over the last couple of weeks. Their concerns have been spurred by some potentially worrisome developments in the US, including the continued spread of the virus among dairy cattle, the detection of the virus in a pig as well as cow’s milk, and—most concerning of all—the growing number of human infections.
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